Bringing the genuine taste of traditional Kerala Sadhyas served on fresh banana leaves, aromatic Malabar Biryanis, and royal South Indian delicacies to your grand celebrations.
From 30 guests up to large scale events (1000+)
Authentic spices, fresh banana leaf service
Custom menu selection discussed directly with you
An authentic grand feast served on fresh banana leaves with up to 26+ traditional dishes, prepared by experienced chefs using traditional copper cauldrons and fresh coconut oils.
Kerala Red Matta Rice or Premium White Rice served piping hot.
Traditional Parippu with Ghee, Kerala Sambar, Moru Curry, Rasam, and Pulissery.
Avial, Poriyal, Olan, Kootu Curry, Pachadi, Kichadi, and Upperi.
Ada Pradhaman, Palada Payasam, Parippu Payasam, Inji Curry, and Banana Chips.
From intimate family celebrations of 30 guests to grand wedding receptions with thousands of attendees.
Traditional banana leaf Sadhya service or elegant buffet setups with dedicated waiting staff.
Delicious South Indian feasts, biryanis, and custom catering packages tailored for birthday celebrations.
Authentic vegetarian feasts and traditional morning breakfast / tiffin spreads for close family and friends.
Onam, Vishu, Christmas, Eid celebrations and corporate luncheons custom designed to your budget.
Have an upcoming celebration? Fill out your event details, and our team will get back to you with menu options and custom pricing personally over phone or WhatsApp.
Minimum 30 Guests | Unlimited Maximum Guests
+91 88259 94464 / +91 98765 01234
saraswathycatering@gmail.com
We will contact you with customized pricing options.
Custom Selection